Hi internets, welcome to a little recipe blog that I'm putting together. Here's a little blurb about me, about us, about what this is all about.
For context, my neighbour is currently listening, and desk drumming off beat and off tempo to: http://www.youtube.com/watch?v=e1vIQJqZjb0&feature=related, I personally would recommend playing this link while reading this so that you can, you know, "get in the zone".
What is this all about?
In January 2011 my Wife™ challenged me to try going vegan. I was a vegetarian prior, so she was challenging me to go the extra step, and go all out vegan for 30 days. I took that challenge, and am still taking the challenge 11 months later. Why? Because it's not as hard as it seems, and every bit makes a difference. This blog isn't meant to be a "vegan maker", it's a recipe blog. All the recipes are vegan (I hope, I've slipped up on ingredients in the past), all of the recipes are to show YOU what I've been eating, and to hopefully give you a chance to try some good recipes that aren't all that hard to do. If you try a recipe, take a moment to let me, and the world know. Your questions and feedback are welcome.
What am I about?
I'm a late 30 something father of two teens. I graphic design by day, cook and play rock music by night. You can hear my rock music here: http://facebook.com/takedrugsband. I'm also a Scout Leader and a vintage VW sucker. My garage is full of tents, a VW van, snowboards, and VW parts.
So that's me, in a nutshell. The goal will be to update this blog weekly, on a Thursday. That way you can try the recipes out on the weekend and report back Monday. Today's recipe is one that I tried last night, it's Thai Green Curry Ayam. It's really good. I hope you like it.